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FK-89 is designed to puncture the skin of vegetable and fruit for marinating / pickling purpose. With this process, vegetable and fruit will be easy to soak seasonings and sauce. Vegetable and fruits are brought through stainless steel needles.After an automatically puncture to the skin, they would be carried out to an outlet automatically. Suitable for small sized fruit and vegetable, such as kumquat, olive, and plum.
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DETAIL
FK-89 is designed to puncture the skin of vegetable and fruit for marinating / pickling purpose. With this process, vegetable and fruit will be easy to soak seasonings and sauce. Vegetable and fruits are brought through stainless steel needles.After an automatically puncture to the skin, they would be carried out to an outlet automatically. Suitable for small sized fruit and vegetable, such as kumquat, olive, and plum.
